40ml vodka
30ml Whistler’s Storm Masala Chai
15ml dry vermouth
15ml lemon juice
Shake with ice, then strain
Earl Grey
Spiced Chai Sour
40ml vodka
35ml Whistler’s Storm Masala Chai
20ml lemon juice
15ml vanilla syrup
25ml egg white or aquafaba (Ve)
Shake with ice, then strain
Indian Winter
40ml Whistler’s Storm Masala Chai
40ml gin
15ml vanilla syrup
40ml oat milk
Shake with ice, then strain
Captain’s Negroni
35ml Whistler’s Storm Assam Black
25ml dark rum
10ml Campari
15ml sweet vermouth
Mix over ice, then strain
Assam’s Perfect Storm
15ml Bourbon
40ml Whistler’s Storm Assam Black
20ml lemon juice
15ml sugar syrup
25ml egg white or aquafaba (Ve)
Shake with ice, then strain
Earl Grey Mar-tea-nez
50ml gin
25ml Whistler’s Storm Earl Grey
15ml sweet vermouth
1 dash Angostura bitters
Mix ingredients with ice, then strain
Tea Spritz
50ml Whistler’s Storm Earl Grey
75ml prosecco
25ml soda water
Ice
Garnish with lemon slice and mint
Whistler’s Refresher
30ml Whistler’s Storm (your choice of flavour)
30ml gin
20ml lemon juice
15ml sugar syrup
Top off with soda water
Pour over ice then stir
On the rocks
Fill a short tumbler with ice
Add your favourite Whistler’s Storm
Gently stir and enjoy!
With Ginger Ale or Lemonade
One part of your favourite Whistler’s Storm (Assam Black, Earl Grey or Masala Chai)
Two parts lemonade or ginger ale
Serve in a tall glass with ice.
